Learn how to cook the perfect steak with a delicious rapeseed oil sauce, inspired by renowned chef Mark Hix. Features tips for achieving tender meat, perfect grill marks and a rich sauce using Hillfarm oil.

This light yet comforting spring pie is perfect for a spring centrepiece. The garlic-infused oil enhances the flavour of the chicken, while crispy filo pastry creates a golden, flaky topping.